Garnitur

Garnituri

Garniturile desavarsesc gustul specific turcesc, acompaniind perfect preparatele din carne; nu ezita insa sa le incerci si separat: Vinetele, deja vedete in bucataria noastra, au o consistenta si savoare distincta cand sunt preparate la gratar, iar pilaful de bulgur, un amestec special de cereale, potentat din plin de aromele subtile de rosii, ceapa si ardei rosu, se adapteaza la aproape orice fel principal. Il vei adora!

Garnishes

The garnishes complete Turkish specific flavor, going perfectly together with the main dishes; however, do not hesitate to try them individually! The aubergines, already famous in our kitchen, have a distinct taste and richness when they are grilled, and the Bulgur pilaf, a special mix of cereals, fully complimented by the subtle aromas of tomatoes, onions and red peppers adapts to almost any main dish. You’ll simply adore it!